Technology and Risk

Chapter 15

Technology and Risk

Technology is the application of scientific knowledge and methods to the solution of societal problems

We tend to think of technology as a positive force for improving our lives and the world

However, no technology is without some degree of risk and/or cost

If it is believed that the benefits to be gained from the use of technology will far outweigh any minimal risk, the decision to proceed with the technology’s development and application is an obvious one.

X-Rays

X-rays were discovered in the 1890 and the human skeleton could now be view without cutting the skin

In the 1950s, this technology was used in shoes stores to see if shoes properly fit

It was at this time that is was discovered that x-rays could also damage human cells and was promptly banned except for medical use

Radium

From 1917-1927, the US Radium Corporation hired workers to paint radium-lighted watches and instruments which would glow in the dark

Many of the painters subsequently died due to radiation sickness, as they used their mouths to form a point on the radium tainted brushes

In NYC the Radium Dial Company is now a 1/3 acre lot in Queens contaminated with 226 radon, and gamma ray emissions. It sits within a 3-mile radius of over 300,000 residents and only 10 feet from the Brooklyn-Queens Expressway

In 1989 the EPA determined that the site “poses a significant treat to human health and the environment”

Chlorinating Water Supplies

In underdeveloped countries throughout the world one primary causes of disease and death is bacteria-borne illness due to contamination of public drinking supplies with sewage

According to the World Health Organization, water-borne disease is responsible for approximately 5 million deaths a year, or over 13,000 deaths every day, in developing countries

Developed countries protect against such water-borne illnesses by upgrading both the water delivery supply and sewage disposal system

According to the Chlorine Chemical Council, the chlorination of public water supply and the resulting elimination of disease-causing microorganisms have played a key role in increasing the American citizens’ life expectancy from 45 years in 1900 to about 76 years today

Research in the early 1970s began to provide evidence that in addition to its germicidal effects, chlorine in municipal water systems also combine chemically with organic molecules in the water to form disinfection by-products or DBPs

The known DBPs are suspected carcinogens or teratogens

But, in Albany NY prior to the turn of the century the death rate from water-borne typhoid was 110 per 100,000 of the total population

When water filtration technology was added in 1900, the death rate dropped to 20 per 100,000

After the addition of chlorination the death rate dropped to zero and has remained there ever since

The concentration of chlorine is carefully regulated and the EPA regulates limits of human exposure to DBPs

Cooking Steaks

The bacterial contamination of our food supply is inevitable and presents another route for the transmission of disease and death

Every year approximately 30 million Americans become ill due to contaminated food, with up to 9,000 actually dying

By cooking our food at high temperatures, particularly meat, we can kill all or a majority of bacteria that may contaminate it

But by heating meat to these high temperatures, amino acids molecules in protein produces byproducts known as heterocyclic amines (HCA) and these have been shown to cause a variety of cancers.

But the risk of morbidity or mortality due to food borne illness is MUCH higher than the minimal risk of inducing cancer through the presence of HCAs

Irradiation of Food

Irradiation of food by gamma rays or electron beams, within a shielded facility, kills most harmful bacteria, insects, and parasites

The FDA has approved irradiation of a variety of foods including, meats, poultry, fresh fruits and vegetables, and spices.

The changes produced by irradiation may cause the loss of some nutrients but no more than other processing methods

Sources of Technological Risks

No system or component is infallible or unerring

The risk of some unfavorable or detrimental event occurring as the result of a technological application can be attributed to one or any combination of the following sources

Hardware factors

Human factors

Organizational factors

External social factors

Hardware Factors

Physical failure of the technology or one of its component parts - equipment failure

Space shuttle Challenger – faulty O-rings that seal the gaps between rocket sections

TWA flight 800 blew up off coast of Long Island in 1996 due to poor design of the center fuel tank

Human Factors

Human factors refer to people related sources of risk

Three mile island nuclear power plant in Pennsylvania was damaged due to “operator error”, the operator misinterpreted several control readings and failed to open critical valves

This accident initially involved hardware factors, but the operator failed to realize the extent of the problem for at least two and a half hours

Organizational Factors

Source of risk related to operational and regulatory portions of the system

The space ship challenger disaster was not completely due to faulty O-rings but to the organizational structure of NASA

Knowing that the rubber of O-rings were subject to losing their flexibility at cold temperature and NASA set 40 degrees F as the minimum temperature

The night before the launch the temperatures fell to 8 degrees F.

The fight was allowed to proceed due to the organizational structure of NASA and its dependence on politically influenced funding.

External Social Factors

Factors completely outside of the technology itself or the human or organizational systems related to it

The disaster of 9/11 although partially due to technological failures of the building design, escape systems, and fire control mechanisms, was precipitated by a terrorist attack influenced by hatred and politics, external social factors

Controlling Risk

Automobiles

Provide numerous social benefits related to the speed at which we can move people and materials over great distances at relatively low costs

Risks and costs include accident related injuries and death and significant environmental pollution

About 45,000 people lose their lives because of automobiles each year and about 250,000 people are injured because of automobiles

In the early part of the last century the automobile was thought to be the solution to the pollution of our streets by horses depositing tons of manure and millions of gallons of urine each day on the streets of NYC

We limit the risk by regulation in design and use

Chapter Goals

Be conscious of the fact that every technology has associated risks

Weigh risks in terms of benefits

Identify sources of technological risk

Population and Growth

Chapter 13

What can we do?

There are inherent limitations within our biosphere that limits its capacity to support life.

What can we do as a society and as individuals to create a sustainable environment?

Exponential Growth

The rate of growth of the human population has slowed to about 1.4% per year

All five elements – population, food production, industrialization, pollution, and consumption of renewable resources are increasing

There are two positive feedback loops producing exponential growth - population and industrial capital

The constraints that act to stop exponential growth are negative feedback loops, which become stronger as we approach the carrying capacity of the Earth – famine, pollution, and depletion of natural resources.

Club of Rome

In 1970, the Club of Rome commissioned a computer study to be done at MIT examining the questions dealing with the growth of human population and global economy during the next century.

The Club of Rome is a group of scientists, economists, businessmen, international high civil servants, heads of state, and former heads of state who pool their different experiences from a wide range of backgrounds to come to a deeper understanding of world problems

Questions to be answered included

What will happen if the growth in the world’s population continues unchecked?

What will be the environmental consequences if economic growth continues at its current pace?

What can be done to ensure an economy that provides sufficiently for all and that also fits the physical limits of the Earth?

World3 Model

The group at MIT constructed a computerized global model, World3

The World3 model exists as equations on a computer

It was designed to understand the role of humans as our population approaches the world’s carrying capacity.

It provides us with insights as to what actions should be taken as we approach that limit so as to avoid a dramatic collapse.

World3 model predicted that under the present growth trends in world population, industrialization, pollution, food production and resource depletion, the limits to growth would be reached sometime within the next 100 years with the result that there would be a sudden and uncontrolled decline in both population and industrial capacity

It is possible to alter these growth trends and to establish a condition of ecological and economic stability that is sustainable far into the future.

The sooner we begin working to attain stability the greater will be our chance of success

Carrying Capacity of the Earth

Food is a limiting factor on the population, the amount of food on earth depends directly on the sun’s energy reaching the Earth

How large a population can the Earth sustain based on the total amount of calories per day available as food

The carrying capacity of the Earth is simply the world food production per day divided by the calorie requirement of a well fed person

18 billion people can theoretically be sustained on the surface of the Earth each day

The current population is 6.8 billion

Population Growth and Resources Impact

The sooner we begin working to attain stability the greater will be our chance of success

Population growth drives the requirements for food, water, housing and consumer goods

Food

Greater food production will be necessary to sustain the larger population. More land will be needed for food production and the yield increased

In the past 20 years cultivated land has decreased because of urbanization, erosion, salt buildup and desertification.

Water

Although water usage is stabilizing in industrial countries, it is still found to be growing in developing countries

Within a few decades many countries will confront limits on their water supplies.

Desalinization and detoxification may be a solution for some and conservation for others

Forest

The world’s tropical forests will be used in 30 years if tropical deforestation increases exponentially at the same rate as population growth

In many cases deforestation is followed by erosion, which prevents regrowth

Fossil Fuels

There is only so much easily accessible oil, natural gas, coal, etc. available underground

Usage is growing exponentially and the resource is limited

A solution is to convert to more efficient energy use to slow down the growth and to move to renewable energy sources such as solar and wind power

Materials

Extraction of various material from the ground such as iron, copper, aluminum and lead results in a drop-off in quality

Recycling may help conserve this resource

Pollution

Pollution is rising worldwide

Some species have disappeared as a result, and pollutants decrease the amount of clean water available

Pollution can cause a large-scale breakdown of ecosystems and it is in our best interest to control it as much as possible

Industry

Industry uses energy, materials, water and wood.

It creates pollution

Either we have to slow down its growth or come up with technological innovations to decrease its needs

World3 Model

20 years later the findings were basically the same

The 1992 report warns

This decline is not inevitable

We need comprehensive revisions in policies and practices that perpetuate growth in in material consumption and population

We need to increase the efficiency with which materials and energy are used

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